Albert v. United States

281 F. 511, 1922 U.S. App. LEXIS 2107
CourtCourt of Appeals for the Sixth Circuit
DecidedJune 6, 1922
DocketNo. 3588
StatusPublished
Cited by37 cases

This text of 281 F. 511 (Albert v. United States) is published on Counsel Stack Legal Research, covering Court of Appeals for the Sixth Circuit primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Albert v. United States, 281 F. 511, 1922 U.S. App. LEXIS 2107 (6th Cir. 1922).

Opinion

KNAPPEN, Circuit Judge.

Plaintiff in error was convicted upon trial under an indictment containing three counts, the first for unlawfully possessing “certain intoxicating liquor, to wit, whisky,” the second for unlawfully transporting such liquor, and the third for unlawfully selling and delivering it. The liquor was described in each of the three counts as containing “more than one-half of 1 per cent, of alcohol by volume, for beverage'purposes.” In the first and third counts thq existence of permits for such possession and sale was negatived. Sentence was imposed under the second and third counts.

The conviction is assailed upon three grounds: (1) Rack of proof that the liquor contained one-half of 1 per cent, of alcohol by volume and that it was used for beverage purposes; (2) alleged error in the charge of the court that the burden was on plaintiff in error to prove that he had a permit; and (3) lack of competent and substantial evidence connecting defendant with the sale in question.

[1] 1. Section 1 of title 2 of the National Prohibition Act (41 Stat. 307) provides that, when used in titles 2 and 3:

“The word ‘liquor’ or the phrase ‘intoxicating liquor’ shall be construed to include alcohol, brandy, wMsloy, rum, gin, beer, ale, porter and wine, and m addition thereto any spirituous, vinous, malt, or fermented liquor, liquids, and compounds, whether medicated, proprietary, patented, or not, and by whatever name called, containing one.-half of one per centum or more of alcohol by volume which are fit for use for beverage purposes.”1

The trial judge was of opinion that the words “containing one-half of 1 per centum or more of alcohol by volume which are fit for use for beverage purposes”'was not a limitation upon “alcohol, brandy; whisky and other liquors known to be intoxicating,” but related to the liquors mentioned in the “in addition thereto” clause which might or might not be intoxicating, but that if the one-half of 1 per cent, limitation was intended to apply to whisky, yet that an alcoholic liquor shown [513]*513in fact to be intoxicating might be assumed to contain more than one-half of 1 per cent, of alcohol. The first conclusion stated receives much confirmation from the language of the section which' we have quoted. It is, moreover, fortified to some extent by the construction of a similar state statute in State v. Centennial Brewing Co., 55 Mont. 500, 179 Pac. 296. But, regardless of this, we think the second conclusion above stated plainly correct as applied to the whisky involved here, and that there was substantial evidence tending to show that it was intoxicating, and that it had much more than the permitted alcoholic content. While there was no testimony in express terms that the liquor in question contained one-half of 1 per cent, or more of alcohol, there was testimony supporting that conclusion; among other things, that it was bought and sold as whisky (as one of the gobetweens testified: He “was talking about whisky, not beer or toilet water”); that the purchase price was $94 a case, which would be $7.83 a quart, a price not naturally applicable to nonintoxicating liquors of less than one-half of 1 per cent, alcoholic content; that the liquor both smelled and tasted like whisky, and that it was in fact whisky, three persons having drank part of it, one of them becoming intoxicated thereby. There was also evidence tending to show that some of the bottles contained what appeared to be government bottled in bond stamps, which would indicate, in case of whisky for domestic consumption, that the spirits were at least 100 proof, and if for export purposes not less than 80 per cent, proof. Act March 3, 1897, c. 379, § 2; Comp. Stat. § 6071. Whisky is a well-known, distilled, spirituous, and intoxicating liquor. It is matter of common knowledge, of which we may properly take judicial cognizance, that whisky, properly so-called, contains many times one-half of 1 per cent, of alcohol.2 Recognition that distilled spirits are always intoxicating is found in United States v. Standard Brewery, 251 U. S. 210, 219, 40 Sup. Ct. 139, 64 L. Ed. 229; and see Ruppert v. Caffey, 251 U. S. at page 298, 40 Sup. Ct. 141, 64 L. Ed. 260. It was clearly competent for witnesses familiar with liquor to testify, from its appearance, its smell, its taste, and its effect, that it was whisky, and the fact that it was bought and sold as such is evidence in the same direction. Rose v. United States (C. C. A. 6) 274 Fed. 245, 247; Singer v. United States (C. C. A. 3) 278 Fed. 415, 418; Lewinsohn v. United States (C. C. A. 7) 278 Fed. 421, 425 (distinguishing Berry v. United States, 275 Fed. 680).

[2] The fact that the witnesses who testified to the identity of the whisky were not, in express terms shown to be familiar with the appearance, smell, taste, and effect thereof did not render the testimony insufficient for submission to the jury. No suggestion of lack of competency of the witnesses was made upon the trial. A presumption of more or less competency would be justified by the fact that they were engaged in transactions of that nature. But this lack, if it be such, is more than compensated for by other considerations, to [514]*514which attention has been called, including price, bottling stamps, and practical proof of intoxicating character. The suggestion that there was lack of proof that the sale was ior beverage purposes is without merit. It was open to the jury to so conclude from the testimony, including the absence of suggestion that the property was being bought and sold for nonbeverage purposes, or by persons interested in dealings for such purposes, as well as by the clandestine nature of the purchase, sale, and delivery.

[3] 2. The burden of showing the possession of a permit was properly placed upon plaintiff in error. The principle of the following cases is controlling: United States v. D. & R. G. Ry. Co., 191 U. S. 84, 92, 24 Sup. Ct. 33, 48 L. Ed. 106; Faraone v. United States (C. C. A. 6) 259 Fed. 507, 509, 170 C. C. A. 483; Kiersky v. United States (C. C. A. 6) 263 Fed. 684, 686; Laurie v. United States (C. C. A. 6) 278 Fed. 934, 936. Of course, plaintiff in error could have had no permit to sell intoxicating liquors for beverage purposes. National Prohibition Act, § 3; Reid v. United States (C. C. A. 6) 276 Fed. 253, 257.

[4] 3. There was competent and substantial evidence tending to establish defendant’s active participation in the sale, including the testimony of the alleged purchaser and two go-betweens. In the trial court no question was raised as to the sufficiency of the evidence to show an actual sale, either by the motion to direct verdict or by exception to the instruction that the evidence tended to show a sale. It is, however, urged here that the evidence negatived the fact of a completed sale and showed that the minds of the parties did not meet thereon; a contention which plaintiff in error is not entitled, as matter of right, to raise here for the first time. Lockhart v. United States (C. C. A. 6) 264 Fed. 14, 16, 17; Loewenthal v. United States (C. C. A. 6) 274 Fed. 563, 568, and cases cited.

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Bluebook (online)
281 F. 511, 1922 U.S. App. LEXIS 2107, Counsel Stack Legal Research, https://law.counselstack.com/opinion/albert-v-united-states-ca6-1922.