FEDERAL · 7 U.S.C. · Chapter SUBCHAPTER V—NATIONAL BIOENGINEERED FOOD DISCLOSURE STANDARD

Definitions

7 U.S.C. § 1639
Title7Agriculture
ChapterSUBCHAPTER V—NATIONAL BIOENGINEERED FOOD DISCLOSURE STANDARD

This text of 7 U.S.C. § 1639 (Definitions) is published on Counsel Stack Legal Research, covering United States primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

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7 U.S.C. § 1639.

Text

In this subchapter: The term "bioengineering", and any similar term, as determined by the Secretary, with respect to a food, refers to a food—

(A)that contains genetic material that has been modified through in vitro recombinant deoxyribonucleic acid (DNA) techniques; and
(B)for which the modification could not otherwise be obtained through conventional breeding or found in nature. The term "food" means a food (as defined in section 321 of title 21) that is intended for human consumption. The term "Secretary" means the Secretary of Agriculture.

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Source Credit

History

(Aug. 14, 1946, ch. 966, title II, §291, as added Pub. L. 114–216, §1, July 29, 2016, 130 Stat. 834.)

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7 U.S.C. § 1639, Counsel Stack Legal Research, https://law.counselstack.com/usc/7/1639.