West Virginia Statutes
§ 19-5A-8 — Air component determinations; records; forms; contents
West Virginia § 19-5A-8
JurisdictionWest Virginia
Ch. 19AGRICULTURE
Art. 5ACONTROLLED ATMOSPHERE STORAGE OF FRESH FRUITS AND VEGETABLES
This text of West Virginia § 19-5A-8 (Air component determinations; records; forms; contents) is published on Counsel Stack Legal Research, covering West Virginia primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
W. Va. Code § 19-5A-8 (2026).
Text
The licensee shall make air component determinations as to the percentage of carbon dioxide, oxygen and temperature at least once each day. A record of such determinations shall be kept on a form prescribed by the commissioner for a period of at least one year and shall include the following:
(a)Full name and address of licensee.
(b)Number and storage capacity of the warehouse.
(c)Date of sealing of the warehouse.
(d)Date of opening of the warehouse.
(e)A daily record of the date and time of tests including the percentage of carbon dioxide, oxygen and the temperature.
(f)Any records required by the commissioner to fulfill the provisions of this article.
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Legislative History
1967 Reg. Sess., HB792
Nearby Sections
15
§ 19-1-1
Department of agriculture§ 19-1-11
Rural Rehabilitation Loan Program§ 19-1-13
Annual reporting to the Legislature§ 19-1-2
Commissioner of Agriculture§ 19-1-4
Duties of commissioner§ 19-1-4c
Agriculture fees fund§ 19-1-4d
Farmland preservation fees fundCite This Page — Counsel Stack
Bluebook (online)
West Virginia § 19-5A-8, Counsel Stack Legal Research, https://law.counselstack.com/statute/wv/19/19-5A-8.