West Virginia § 19-10A-11 Egg handling facilities, temperature and humidity, sanitation and cleaning

West Virginia Statutes

§ 19-10A-11 — Egg handling facilities, temperature and humidity, sanitation and cleaning

West Virginia·Ch. 19 AGRICULTURE·Art. 10A THE WEST VIRGINIA EGG MARKETING LAW OF 1998

(a)Any packer or distributor engaged in the assembling, marketing or the processing of eggs for marketing shall maintain egg handling facilities in a manner commensurate with laws governing food establishments.

(b)All eggs shall be stored or transported under refrigeration as required by legislative rule.

(c)The commissioner shall set standards for egg handling facilities, humidity, sanitation and the cleaning of eggs by legislative rule.

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(a) Any packer or distributor engaged in the assembling, marketing or the processing of eggs for marketing shall maintain egg handling facilities in a manner commensurate with laws governing food establishments.

(b) All eggs shall be stored or transported under refrigeration as required by legislative rule.

(c) The commissioner shall set standards for egg handling facilities, humidity, sanitation and the cleaning of eggs by legislative rule.

West Virginia § 19-10A-11 (Egg handling facilities, temperature and humidity, sanitation and cleaning) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.