West Virginia Statutes
§ 16-6-8 — Annual inspection of hotels and restaurants; powers and duties of director of health
The director of health shall inspect or cause to be inspected, at least once annually, every hotel and restaurant in the state. For that purpose he or any person designated by him shall have the right of entry and access at any reasonable time to inspect kitchens where food is prepared, pantry and storage rooms pertaining thereto, dining rooms, lunch counters, and every place where articles pertaining to the serving of the public are kept or prepared. The said director shall prohibit the use of any article not in keeping with cleanliness and good sanitary conditions. He shall also have the right to enter any and all parts of a hotel at all reasonable hours to make such inspection, and every person in the management or control thereof shall afford free access to every part of the hotel and
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Legislative History
1977 Reg. Sess., SB585
Nearby Sections
15
§ 16-1-1
Purpose§ 16-1-11
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Hospital services revenue account§ 16-1-14
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Office of the Inspector General