Virginia Statutes
§ 3.2-3000 — Definitions
Virginia § 3.2-3000
JurisdictionVirginia
Title 3.2AGRICULTURE, ANIMAL CARE, AND FOOD
Subtitle IIBOARDS, COUNCILS, FOUNDATIONS, AND COMMISSIONS
Ch. 30WINE BOARD
Part COTHER COMMODITY-RELATED BOARDS, COUNCILS, AND FOUNDATIONS
This text of Virginia § 3.2-3000 (Definitions) is published on Counsel Stack Legal Research, covering Virginia primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Va. Code Ann. § 3.2-3000 (2026).
Text
As used in this chapter, unless the context requires a different meaning: "Enology" means those practices and that body of knowledge involved in the production, aging, storing, and packaging of wine. "Farm winery" or "winery" means an "establishment" as defined in § 4.1-100. "Grape grower" means a commercial grower who:
(i)sells at least $10,000 worth of grapes annually; or (ii) has planted and maintains at least three acres of vines of a type used for the production of wine.
"Viticulture" means the cultivation and study of grapes and grapevines.
"Wine" means an alcoholic beverage as defined in § 4.1-100.
"Winegrower" means any person or entity producing wine from approved products grown by that individual.
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Legislative History
2004, cc. 89, 319, § 3.1-1064.1; 2008, c. 860.
Nearby Sections
15
§ 3.2-100
Definitions§ 3.2-1000
Definitions§ 3.2-1001
Powers and duties of Commissioner§ 3.2-1002
Listing of threatened and endangered species; powers of Board; further powers of Commissioner§ 3.2-1010
Enforcement of chapter; summons§ 3.2-1011
PenaltyCite This Page — Counsel Stack
Bluebook (online)
Virginia § 3.2-3000, Counsel Stack Legal Research, https://law.counselstack.com/statute/va/3.2/3.2-3000.