Virginia Statutes
§ 3.2-2900 — Definitions
Virginia § 3.2-2900
JurisdictionVirginia
Title 3.2AGRICULTURE, ANIMAL CARE, AND FOOD
Subtitle IIBOARDS, COUNCILS, FOUNDATIONS, AND COMMISSIONS
Ch. 29AGRICULTURAL COUNCIL
Part COTHER COMMODITY-RELATED BOARDS, COUNCILS, AND FOUNDATIONS
This text of Virginia § 3.2-2900 (Definitions) is published on Counsel Stack Legal Research, covering Virginia primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Va. Code Ann. § 3.2-2900 (2026).
Text
As used in this chapter, unless the context requires a different meaning:
"Farmers" shall include all producers of agricultural products such as cotton, tobacco, peanuts, soybeans, potatoes, vegetables, fruits, livestock, livestock products, poultry and turkeys, any other agricultural products having domestic and foreign markets, and all nursery, horticultural, or floricultural products.
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Legislative History
Code 1950, § 3-16.7; 1966, c. 536, § 3.1-22.3; 1968, c. 85; 2008, c. 860.
Nearby Sections
15
§ 3.2-100
Definitions§ 3.2-1000
Definitions§ 3.2-1001
Powers and duties of Commissioner§ 3.2-1002
Listing of threatened and endangered species; powers of Board; further powers of Commissioner§ 3.2-1010
Enforcement of chapter; summons§ 3.2-1011
PenaltyCite This Page — Counsel Stack
Bluebook (online)
Virginia § 3.2-2900, Counsel Stack Legal Research, https://law.counselstack.com/statute/va/3.2/3.2-2900.