Utah Statutes

§ 58-49-4 — Qualifications for certification -- Fee.

Utah·Title 58 Occupations and Professions·Ch. 58-49 Dietitian Certification Act

Each applicant for certification under this chapter shall provide proof satisfactory to the division that the applicant:

(1)holds a baccalaureate or post-baccalaureate degree conferred by a college or university approved by the division at the time the degree was conferred with a major course of study in the sciences of food, dietetics, food systems management, or an equivalent major course of study;
(2)has completed an internship or preplanned professional baccalaureate or post-baccalaureate experience in a dietetic program under the supervision of a certified dietitian who is certified under this chapter or certified, registered, or licensed under the laws of another state or territory of the United States;
(3)has satisfactorily passed a competency examination, approved by or given at

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Legislative History

Amended by Chapter 249, 2023 General Session

Nearby Sections

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