Utah Statutes

§ 4-5-207 — Definitions and standards of identity, quality, and fill of container -- Rules -- Temporary and special permits.

Utah § 4-5-207
JurisdictionUtah
Title 4Utah Agricultural Code
Ch. 4-5Utah Wholesome Food Act
Part 4-5-2Labels and Regulations

This text of Utah § 4-5-207 (Definitions and standards of identity, quality, and fill of container -- Rules -- Temporary and special permits.) is published on Counsel Stack Legal Research, covering Utah primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Utah Code Ann. § 4-5-207 (2026).

Text

(1)(1)(a) Definitions and standards of identity, quality and fill of container, now or hereafter adopted under authority of the Federal Food, Drug, and Cosmetic Act, 21 U.S.C. Sec. 301 et seq., are the definitions and standards of identity, quality and fill of container in this state.
(1)(b) The department may adopt rules establishing definitions and standards of identity, quality and fill of container for foods where no federal regulations exist and may promulgate amendments to any federal regulations or state rules that set definitions and standards of identity, quality and fill of container for foods.
(2)(2)(a) Temporary permits granted for interstate shipment of experimental packs of food varying from the requirements of federal definitions and standards of identity are automatically

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Legislative History

Renumbered and Amended by Chapter 345, 2017 General Session

Nearby Sections

15
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Bluebook (online)
Utah § 4-5-207, Counsel Stack Legal Research, https://law.counselstack.com/statute/ut/4-5-207.