Utah Statutes
§ 4-32-113 — Preparation and slaughter of livestock, poultry, or livestock and poultry products -- Adulterated or misbranded products -- Violation of rule or order.
Utah·Title 4 Utah Agricultural Code·Ch. 4-32 Utah Meat and Poultry Products Inspection and Licensing Act
(1)An animal or meat or poultry product that may be used for human consumption shall not be:
(1)(a) slaughtered or prepared unless it is done in compliance with this chapter's requirements;
(1)(b) sold, transported, offered for sale or transportation, or received for transportation, if it is adulterated or misbranded, unless it has been inspected and approved; or
(1)(c) subjected to any act while being transported or held for sale after transportation resulting in one of the products becoming adulterated or being misbranded.
(2)A person may not violate any rule or order of the commissioner under Subsection 4-32-109(4) or (7), or Subsection 4-32-110(3), (5), or (7).
Free access — add to your briefcase to read the full text and ask questions with AI
Utah § 4-32-113 (Preparation and slaughter of livestock, poultry, or livestock and poultry products -- Adulterated or misbranded products -- Violation of rule or order.) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.
Legislative History
Renumbered and Amended by Chapter 345, 2017 General Session
Nearby Sections
15
§ 4-1-101
Title.§ 4-1-102
Construction.§ 4-1-107
Fees and late charges.§ 4-1-108
Severability clause.§ 4-1-109
General definitions.§ 4-1-111
Exemptions from licensure.§ 4-1-112
License by endorsement.§ 4-10-101
Title.§ 4-10-102
Definitions.§ 4-10-103
Authority to make and enforce rules.