South Dakota Statutes

§ 39-8-4 — Sanitation standards for plant operations.

South Dakota § 39-8-4
JurisdictionSouth Dakota
Title 39FOOD AND DRUGS
Ch. 39-8FROZEN DESSERTS

This text of South Dakota § 39-8-4 (Sanitation standards for plant operations.) is published on Counsel Stack Legal Research, covering South Dakota primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
S.D. Codified Laws § 39-8-4 (2026).

Text

The secretary of agriculture and natural resources shall promulgate rules pursuant to chapter 1-26 to establish minimum standards of sanitation for the operation of a frozen dessert plant concerning:

(1)Washing, cleaning, maintenance, and condition of floors, walls, and ceilings of all rooms directly connected with the handling, processing, and storage of frozen desserts, and the equipment used therein, including mobile equipment used in transportation of frozen dessert products;
(2)Health and cleanliness of personnel;
(3)Cleanliness and sanitation of surrounding premises;
(4)Disposal of all waste and sewage material;
(5)Insect and rodent control.

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Legislative History

SL 1933, ch 161, § 6; SL 1937, ch 198, § 8; SDC 1939, § 22.0606; SL 1965, ch 104, § 7; SL 1986, ch 326, § 63; SL 2021, ch 1 (Ex. Ord. 21-3), § 51, eff. Apr. 19, 2021.

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Bluebook (online)
South Dakota § 39-8-4, Counsel Stack Legal Research, https://law.counselstack.com/statute/sd/39-8-4.