South Dakota § 39-5-11.2 Continuing education for meat processor.

South Dakota Statutes

§ 39-5-11.2 — Continuing education for meat processor.

South Dakota § 39-5-11.2

Title 39FOOD AND DRUGS

Ch. 39-4MEAT AND MEAT PRODUCTS

This text of South Dakota § 39-5-11.2 (Continuing education for meat processor.) is published on Counsel Stack Legal Research, covering South Dakota primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook

S.D. Codified Laws § 39-5-11.2 (2026).

Text

A designated representative of an establishment or entity licensed pursuant to § 39-5-11.1 , except a retail store meat processor, shall, once every three years, undergo continuing education training to improve the safety and efficiency of the establishment's or entity's operations. The Animal Industry Board shall promulgate rules pursuant to chapter 1-26 specifying the requirements, standards, and administration of continuing education required under this section.

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A designated representative of an establishment or entity licensed pursuant to § 39-5-11.1 , except a retail store meat processor, shall, once every three years, undergo continuing education training to improve the safety and efficiency of the establishment's or entity's operations. The Animal Industry Board shall promulgate rules pursuant to chapter 1-26 specifying the requirements, standards, and administration of continuing education required under this section.