Oregon Statutes

§ 632.838 — Legislative findings

Oregon § 632.838
JurisdictionOregon
Vol.15
Title 49Food and Other Commodities
Ch. 632Production, Grading and Labeling Standards for

This text of Oregon § 632.838 (Legislative findings) is published on Counsel Stack Legal Research, covering Oregon primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Or. Rev. Stat. § 632.838 (2026).

Text

The Legislative Assembly finds and declares that the regulation of egg production and of the sale of eggs and egg products, as described in ORS 632.835 to 632.849, is necessary to protect the health and welfare of consumers, to promote food safety, to advance animal welfare and to protect this state against the negative fiscal impacts associated with a lack of effective regulation of egg production and sales of eggs and egg products.

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Related

§ 632.835
Oregon § 632.835

Legislative History

2019 c.686 §2

Nearby Sections

15
§ 632.005
§ 632.005
§ 632.007
§ 632.007
§ 632.010
§ 632.010
§ 632.015
§ 632.015
§ 632.020
§ 632.020
§ 632.025
§ 632.025
§ 632.030
§ 632.030
§ 632.035
§ 632.035
§ 632.040
§ 632.040
§ 632.045
§ 632.045
§ 632.050
§ 632.050
§ 632.055
§ 632.055
§ 632.060
§ 632.060
§ 632.065
§ 632.065
§ 632.067
§ 632.067
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Bluebook (online)
Oregon § 632.838, Counsel Stack Legal Research, https://law.counselstack.com/statute/or/632.838.