Oregon § 621.176 Standards of construction for plants and facilities

Oregon Statutes

§ 621.176 — Standards of construction for plants and facilities

Oregon § 621.176

Vol.15

Title 49Food and Other Commodities

Ch. 621Milk; Dairy Products; Substitutes

This text of Oregon § 621.176 (Standards of construction for plants and facilities) is published on Counsel Stack Legal Research, covering Oregon primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook

Or. Rev. Stat. § 621.176 (2026).

Text

To ensure that the handling and processing of milk, fluid milk and dairy products is conducted in a sanitary environment, the State Department of Agriculture shall prescribe minimum standards of construction for dairy products plants and physical facilities of a distributor or producer-distributor, including but not limited to standards for:

(1)Floors, walls, ceilings.

(2)Doors and windows.

(3)Lighting and ventilation.

(4)Toilet and lavatory facilities.

(5)Water supply.

(6)Separation and partitioning of rooms for carrying on the several handling, processing and storage functions.

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To ensure that the handling and processing of milk, fluid milk and dairy products is conducted in a sanitary environment, the State Department of Agriculture shall prescribe minimum standards of construction for dairy products plants and physical facilities of a distributor or producer-distributor, including but not limited to standards for:
(1) Floors, walls, ceilings.
(2) Doors and windows.
(3) Lighting and ventilation.
(4) Toilet and lavatory facilities.
(5) Water supply.
(6) Separation and partitioning of rooms for carrying on the several handling, processing and storage functions.