Oregon § 509.070 Selling, canning, processing or preserving food fish out of water longer than 60 hours

Oregon Statutes

§ 509.070 — Selling, canning, processing or preserving food fish out of water longer than 60 hours

Oregon § 509.070

Vol.14

Title 42Commercial Fishing and Fisheries

Ch. 509General Protective Regulations

This text of Oregon § 509.070 (Selling, canning, processing or preserving food fish out of water longer than 60 hours) is published on Counsel Stack Legal Research, covering Oregon primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook

Or. Rev. Stat. § 509.070 (2026).

Text

It is unlawful to sell, can, process or preserve for food any food fish that have been removed from the water for a longer period than 60 hours, unless such fish have been artificially chilled.

Free access — add to your briefcase to read the full text and ask questions with AI