Nevada § 583.339 “Meat broker” defined

Nevada Statutes

§ 583.339 — “Meat broker” defined

Nevada § 583.339

Title 51FOOD AND OTHER COMMODITIES: PURITY; STANDARDS;

Ch. 583Meat,

INSPECTION OF MEAT AND POULTRY

This text of Nevada § 583.339 (“Meat broker” defined) is published on Counsel Stack Legal Research, covering Nevada primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook

Nev. Rev. Stat. § 583.339 (2026).

Text

“Meat broker” means any person, firm or corporation engaged in the business of buying or selling carcasses, parts of carcasses, meat or meat food products of cattle, sheep, swine, goats, horses, mules or other equines on commission, or otherwise negotiating purchases or sales of such articles other than for the person’s, firm’s or corporation’s own account or as an employee of another person, firm or corporation.

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“Meat broker” means any person, firm or corporation engaged in the business of buying or selling carcasses, parts of carcasses, meat or meat food products of cattle, sheep, swine, goats, horses, mules or other equines on commission, or otherwise negotiating purchases or sales of such articles other than for the person’s, firm’s or corporation’s own account or as an employee of another person, firm or corporation.