New Jersey Statutes

§ 13:1E-228 — Public awareness campaign relative to food waste.

New Jersey·Title 13 CONSERVATION AND DEVELOPMENT--PARKS AND RESERVATIONS

1. The Department of Agriculture, in consultation with the Community FoodBank of New Jersey, shall: a. establish a public awareness campaign to educate the general public about food waste prevention by raising awareness regarding:

(1)strategies to reduce wasteful shopping which may include the benefits of creating a shopping list;
(2)the benefits of freezing meat close to the expiration date; and (3) the meaning of date label definitions such as "use by," "sell by," and "best buy"; b. take appropriate measures to encourage the reduction of food waste through donating or composting leftover food; and c. develop and distribute appropriate informational materials regarding food waste, which may include, but need not be limited to, the use of social media, television, radio, or print media.

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