Nebraska Statutes
§ 2-3980 — Flavor and odor of acceptable raw milk for manufacturing purposes
Nebraska § 2-3980
JurisdictionNebraska
Ch. 2Agriculture
This text of Nebraska § 2-3980 (Flavor and odor of acceptable raw milk for manufacturing purposes) is published on Counsel Stack Legal Research, covering Nebraska primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Neb. Rev. Stat. § 2-3980 (2026).
Text
The odor of acceptable raw milk for manufacturing purposes shall be fresh and sweet. The milk shall be free from objectionable feed and other off-odors that would adversely affect the finished product, and it shall not show any abnormal condition, including, but not limited to, curdled, ropy, bloody, or mastitic condition, as indicated by sight or odor.
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Legislative History
Source: Laws 1969, c. 5, § 5, p. 72; R.S.1943, (1976), § 81-263.91; Laws 1980, LB 632, § 16; R.S.1943, (1997), § 2-3916; Laws 2007, LB111, § 16.
Nearby Sections
15
§ 2-101.01
Legislative findingsCite This Page — Counsel Stack
Bluebook (online)
Nebraska § 2-3980, Counsel Stack Legal Research, https://law.counselstack.com/statute/ne/2-3980.