North Carolina § 106-247 Cleaning and sterilization of vessels and utensils

North Carolina Statutes

§ 106-247 — Cleaning and sterilization of vessels and utensils

North Carolina § 106-247

Ch. 106Agriculture

Art. 26Inspection of Ice Cream Plants, Creameries, and Cheese Factories

This text of North Carolina § 106-247 (Cleaning and sterilization of vessels and utensils) is published on Counsel Stack Legal Research, covering North Carolina primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook

N.C. Gen. Stat. § 106-247 (2026).

Text

Suitable means or appliances shall be provided for the proper cleaning or sterilizing of freezers, vats, mixing cans or tanks, conveyors, and all utensils, tools and implements used in making or handling cream, ice cream, butter or cheese and all such apparatus shall be thoroughly cleaned as promptly after use as practicable. (1921, c. 169, s. 2; C.S., s. 7251(b).)
§ 106-248: Repealed by Session Laws 2013-265, s. 14, effective July 17, 2013.

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Suitable means or appliances shall be provided for the proper cleaning or sterilizing of freezers, vats, mixing cans or tanks, conveyors, and all utensils, tools and implements used in making or handling cream, ice cream, butter or cheese and all such apparatus shall be thoroughly cleaned as promptly after use as practicable. (1921, c. 169, s. 2; C.S., s. 7251(b).)
§ 106-248: Repealed by Session Laws 2013-265, s. 14, effective July 17, 2013.