Montana § 20-25-235 Duties Of Montana Agricultural Experiment Station And Cooperative Extension Service

Montana Statutes

§ 20-25-235 — Duties Of Montana Agricultural Experiment Station And Cooperative Extension Service

Montana § 20-25-235

Title 20EDUCATION

Ch. 25UNIVERSITY SYSTEM

Part 2University Units

This text of Montana § 20-25-235 (Duties Of Montana Agricultural Experiment Station And Cooperative Extension Service) is published on Counsel Stack Legal Research, covering Montana primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook

Mont. Code Ann. § 20-25-235 (2026).

Text

20-25-235 . Duties of Montana agricultural experiment station and cooperative extension service. The Montana agricultural experiment station and the cooperative extension service shall:

(1)develop a usable database of existing research in low-input, sustainable agriculture;

(2)conduct educational programs for producers using material from the database. Programs must include teaching producers techniques of low-input agriculture, assessment of risks involved with change, and marketing of products from their farms and ranches.

(3)extend research on the use of legumes to supply a portion of the nitrogen required by field crops;

(4)work with producers in establishing integrated pest management;

(5)begin research and development of marketable specialty crops and livestock that are integral

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20-25-235 . Duties of Montana agricultural experiment station and cooperative extension service. The Montana agricultural experiment station and the cooperative extension service shall:
(1) develop a usable database of existing research in low-input, sustainable agriculture;
(2) conduct educational programs for producers using material from the database. Programs must include teaching producers techniques of low-input agriculture, assessment of risks involved with change, and marketing of products from their farms and ranches.
(3) extend research on the use of legumes to supply a portion of the nitrogen required by field crops;
(4) work with producers in establishing integrated pest management;
(5) begin research and development of marketable specialty crops and livestock that are integral to sustainable farming systems; and
(6) identify specific areas in which additional research is needed to enhance the adoption and success of low-input, sustainable agriculture in Montana.