Montana Statutes

§ 30-12-703 — Labeling Permitted

Montana § 30-12-703
JurisdictionMontana
Title 30TRADE AND COMMERCE
Ch. 12WEIGHTS, MEASURES, STANDARDS, AND LABELING
Part 7Country of Origin of Meat

This text of Montana § 30-12-703 (Labeling Permitted) is published on Counsel Stack Legal Research, covering Montana primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Mont. Code Ann. § 30-12-703 (2026).

Text

30-12-703 . Labeling permitted. All producers, growers, and shippers of beef, pork, poultry, or lamb in this state are permitted to label each individual portion, piece, or package of beef, pork, poultry, or lamb in a conspicuous place as legibly, indelibly, and permanently as the nature of the commodity will permit, in a manner that indicates to an ultimate purchaser that the product was produced in Montana.

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Legislative History

En. Sec. 3(1), Ch. 279, L. 2005.

Nearby Sections

15
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Bluebook (online)
Montana § 30-12-703, Counsel Stack Legal Research, https://law.counselstack.com/statute/mt/12/30-12-703.