Minnesota Statutes
§ 31.86 — CLEANING FREQUENCY
Minnesota § 31.86
This text of Minnesota § 31.86 (CLEANING FREQUENCY) is published on Counsel Stack Legal Research, covering Minnesota primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Minn. Stat. § 31.86 (2026).
Text
Except in municipalities with less than 1,000 inhabitants, or in towns, manual dispensing utensils and tethers must be cleaned and sanitized at least daily, or at more frequent intervals based on the type of food and the food particle accumulation or soiling. Manual dispensing utensils and tethers in retail stores in municipalities with less than 1,000 inhabitants, or in towns, shall be cleaned and sanitized at frequent intervals based on the types of food and the food particle accumulation or soiling. Product modules, lids, and other equipment must be cleaned prior to restocking, when soiled, or at intervals on a schedule based on the type of food and amount of food particle accumulation. Food contact surfaces must be cleaned and sanitized immediately if contamination is observed or suspe
Free access — add to your briefcase to read the full text and ask questions with AI
Legislative History
1984 c 476 s 7
Nearby Sections
15
§ 31.001
CITATION§ 31.002
POLICY§ 31.01
DEFINITIONS§ 31.02
PROHIBITED ACTS§ 31.021
DETERMINATION OF MISLEADING§ 31.032
PENALTIES AND GUARANTY§ 31.04
INSPECTION AUTHORITY§ 31.07
PRICE NOT COLLECTIBLE§ 31.095
DENATURING AND LABELINGCite This Page — Counsel Stack
Bluebook (online)
Minnesota § 31.86, Counsel Stack Legal Research, https://law.counselstack.com/statute/mn/31/31.86.