Minnesota Statutes
§ 31.77 — SANITATION AND PRODUCTS STANDARDS
Minnesota § 31.77
This text of Minnesota § 31.77 (SANITATION AND PRODUCTS STANDARDS) is published on Counsel Stack Legal Research, covering Minnesota primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Minn. Stat. § 31.77 (2026).
Text
No city or other lawful authority may require sanitary requirements for bakeries, appurtenances, distribution vehicles, and bakery products, or standards of identity or labeling requirements for bakery products, which are not consistent with laws of this state administered by the state Department of Agriculture or rules promulgated by the commissioner of agriculture. Within 90 days after May 18, 1967, the commissioner shall promulgate rules relating to sanitary requirements for bakeries, appurtenances, distribution vehicles, bakery products, standards of identity and labeling requirements for bakery products which are at least equal to and no lower than those fixed by the Food and Drug Administration of the United States Department of Health, Education, and Welfare.
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Legislative History
1967 c 522 s 1;1973 c 123 art 5 s 7;1985 c 248 s 70
Nearby Sections
15
§ 31.001
CITATION§ 31.002
POLICY§ 31.01
DEFINITIONS§ 31.02
PROHIBITED ACTS§ 31.021
DETERMINATION OF MISLEADING§ 31.032
PENALTIES AND GUARANTY§ 31.04
INSPECTION AUTHORITY§ 31.07
PRICE NOT COLLECTIBLE§ 31.095
DENATURING AND LABELINGCite This Page — Counsel Stack
Bluebook (online)
Minnesota § 31.77, Counsel Stack Legal Research, https://law.counselstack.com/statute/mn/31/31.77.