Minnesota Statutes
§ 31.12 — LABELING
Minnesota § 31.12
This text of Minnesota § 31.12 (LABELING) is published on Counsel Stack Legal Research, covering Minnesota primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Minn. Stat. § 31.12 (2026).
Text
For the purpose of preventing fraud and deception in the manufacture, use, sale, and transportation of food, or for the purpose of protecting and preserving the public health, it shall be the duty of the commissioner, by rulings not inconsistent with law, to require that any article of food, or the package, receptacle, or container thereof, before it be sold, transported, used, offered for sale or transportation, or had in possession with intent to use, sell or transport within this state, shall be labeled, stamped, stenciled, marked, or branded in such manner as to plainly exhibit to the purchaser any or all of the following data or information: The percentages and true composition of such food article, its quality, strength, quantity, source of its manufacture or production or the person
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Legislative History
(3806)1921 c 495 s 17;1961 c 144 art 2 s 10
Nearby Sections
15
§ 31.001
CITATION§ 31.002
POLICY§ 31.01
DEFINITIONS§ 31.02
PROHIBITED ACTS§ 31.021
DETERMINATION OF MISLEADING§ 31.032
PENALTIES AND GUARANTY§ 31.04
INSPECTION AUTHORITY§ 31.07
PRICE NOT COLLECTIBLE§ 31.095
DENATURING AND LABELINGCite This Page — Counsel Stack
Bluebook (online)
Minnesota § 31.12, Counsel Stack Legal Research, https://law.counselstack.com/statute/mn/31/31.12.