Massachusetts § 9J Sanitary regulations for bakery employees; facilities

Massachusetts Statutes

§ 9J — Sanitary regulations for bakery employees; facilities

Massachusetts § 9J

Part IADMINISTRATION OF THE GOVERNMENT

Title XVREGULATION OF TRADE

Ch. 94INSPECTION AND SALE OF FOOD, DRUGS AND VARIOUS ARTICLES

This text of Massachusetts § 9J (Sanitary regulations for bakery employees; facilities) is published on Counsel Stack Legal Research, covering Massachusetts primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook

Mass. Gen. Laws ch. 94, § 9J (2026).

Text

Section 9J. Before beginning the work of preparing, mixing or handling any ingredients used in the production of bakery products, every person engaged in such work shall wash the hands and arms, and, after using toilets or water closets, shall wash the hands and arms thoroughly and then rinse in clean water; and for this purpose the owner or operator of the bakery shall provide sufficient facilities.

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Section 9J. Before beginning the work of preparing, mixing or handling any ingredients used in the production of bakery products, every person engaged in such work shall wash the hands and arms, and, after using toilets or water closets, shall wash the hands and arms thoroughly and then rinse in clean water; and for this purpose the owner or operator of the bakery shall provide sufficient facilities.

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Bluebook (online)

Massachusetts § 9J, Counsel Stack Legal Research, https://law.counselstack.com/statute/ma/94/9J.