Illinois § 3.25

Illinois Statutes

§ 3.25

Illinois § 3.25

TopicREGULATION

Ch. 225PROFESSIONS, OCCUPATIONS, AND BUSINESS OPERATIONS

Act 225 ILCS 235/Structural Pest Control Act.

This text of Illinois § 3.25 is published on Counsel Stack Legal Research, covering Illinois primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook

225 Ill. Comp. Stat. 3.25 (2026).

Text

(Section scheduled to be repealed on December 31, 2029) Sec. 3.25. "Integrated pest management" is defined as a pest management system that includes the following elements:

(a)identifying pests and their natural enemies;

(b)establishing an ongoing monitoring and recordkeeping system for regular sampling and assessment of pest and natural enemy populations;

(c)determining the pest population levels that can be tolerated based on aesthetic, economic, and health concerns, and setting action thresholds where pest populations or environmental conditions warrant remedial action;

(d)the prevention of pest problems through improved sanitation, management of waste, addition of physical barriers, and the modification of habitats that attract or harbor pests;

(e)reliance to the greatest extent p

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(Section scheduled to be repealed on December 31, 2029) Sec. 3.25. "Integrated pest management" is defined as a pest management system that includes the following elements: (a) identifying pests and their natural enemies; (b) establishing an ongoing monitoring and recordkeeping system for regular sampling and assessment of pest and natural enemy populations; (c) determining the pest population levels that can be tolerated based on aesthetic, economic, and health concerns, and setting action thresholds where pest populations or environmental conditions warrant remedial action; (d) the prevention of pest problems through improved sanitation, management of waste, addition of physical barriers, and the modification of habitats that attract or harbor pests; (e) reliance to the greatest extent possible on nontoxic, biological, cultural or mechanical pest management methods, or on the use of natural control agents; (f) when necessary, the use of chemical pesticides, with preference for products that are the least harmful to human health and the environment; and (g) recordkeeping and reporting of pest populations, surveillance techniques, and remedial actions taken.