Idaho Statutes

§ 37-512 — TESTING AND GRADING WHEN PURCHASE-PRICE BASED ON MILK FAT OR BUTTER FAT CONTENT

Idaho § 37-512
JurisdictionIdaho
Title 37FOOD, DRUGS, AND OIL
Ch. 5INSPECTION AND LICENSING OF DAIRY PRODUCT DEALERS AND ESTABLISHMENTS — MILK COMPONENTS AND QUALITY TESTING

This text of Idaho § 37-512 (TESTING AND GRADING WHEN PURCHASE-PRICE BASED ON MILK FAT OR BUTTER FAT CONTENT) is published on Counsel Stack Legal Research, covering Idaho primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Idaho Code § 37-512 (2026).

Text

All buyers of cream or milk, who purchase milk or cream at a purchase price based upon or determined by the milk fat or butter fat content thereof, shall maintain at the plant, creamery, station or factory where such milk or cream is being received, a person licensed by the department of agriculture to test and grade milk and cream.

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Legislative History

[(37-512) I.C.A., sec. 36-711A, as added by 1947, ch. 160, sec. 5, p. 412.]

Nearby Sections

15
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Bluebook (online)
Idaho § 37-512, Counsel Stack Legal Research, https://law.counselstack.com/statute/id/37-512.