Connecticut § 22-54u Authority re maple syrup and honey licensing, inspection and enforcement. Regulations.

Connecticut Statutes

§ 22-54u — Authority re maple syrup and honey licensing, inspection and enforcement. Regulations.

Connecticut § 22-54u

Title 22Agriculture. Domestic Animals

Ch. 423Grading and Marketing of Farm Products

This text of Connecticut § 22-54u (Authority re maple syrup and honey licensing, inspection and enforcement. Regulations.) is published on Counsel Stack Legal Research, covering Connecticut primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook

Conn. Gen. Stat. § 22-54u (2026).

Text

(a)The preparation, packaging, labeling and sale of honey and maple syrup produced in this state shall not be subject to the provisions of sections 21a-91 to 21a-120, inclusive, and sections 21a-151 to 21a-159, inclusive, and shall be under the licensing, inspection and enforcement authority of the Commissioner of Agriculture and the commissioner's authorized agents.

(b)The Commissioner of Agriculture shall adopt regulations, in accordance with the provisions of chapter 54, for the oversight of the production of honey and maple syrup by any person. Such regulations may include, but shall not be limited to, the establishment of a license for such honey and maple syrup producers and the establishment of required best practices for the limiting of pathogenic microorganism growth or toxin fo

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(a) The preparation, packaging, labeling and sale of honey and maple syrup produced in this state shall not be subject to the provisions of sections 21a-91 to 21a-120, inclusive, and sections 21a-151 to 21a-159, inclusive, and shall be under the licensing, inspection and enforcement authority of the Commissioner of Agriculture and the commissioner's authorized agents. (b) The Commissioner of Agriculture shall adopt regulations, in accordance with the provisions of chapter 54, for the oversight of the production of honey and maple syrup by any person. Such regulations may include, but shall not be limited to, the establishment of a license for such honey and maple syrup producers and the establishment of required best practices for the limiting of pathogenic microorganism growth or toxin formation.

Legislative History

(P.A. 19-18, S. 2; P.A. 22-104, S. 53.) History: P.A. 22-104 substituted reference to Sec. 21a-159 for reference to Sec. 21a-160, effective May 24, 2022.