California Statutes
§ 114349. — 114349. (Amended by Stats. 2014, Ch. 907, Sec. 1.)
California·Code HSC Health and Safety Code - HSC·Div. 104. DIVISION 104. ENVIRONMENTAL HEALTH·Part 7. PART 7. CALIFORNIA RETAIL FOOD CODE·Ch. 11. CHAPTER 11. Temporary Food Facilities
(a)Temporary food facilities shall be equipped with overhead protection for all food preparation, food storage, and warewashing areas. Overhead protection shall be made of wood, canvas, or other materials that protect the facility from precipitation, dust, bird and insect droppings, and other contaminants.
(b)Temporary food facilities that handle nonprepackaged food shall also protect food from contamination in one of the following ways:
(1)Enclosure of the food facility with 16 mesh per square inch screens.
(2)Limiting display and handling of nonprepackaged food in food compartments.
(3)Other alternative, effective means approved by the enforcement officer.
(c)Notwithstanding Section 113984, this section does not apply to temporary food facilities that are approved for limited food
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California § 114349. (114349. (Amended by Stats. 2014, Ch. 907, Sec. 1.)) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.
Legislative History
Amended by Stats. 2014, Ch. 907, Sec. 1. (AB 2539) Effective January 1, 2015.