California Statutes

§ 114111. — 114111. (Added by Stats. 2006, Ch. 23, Sec. 2.)

California § 114111.
JurisdictionCalifornia
Code HSCHealth and Safety Code - HSC
Div. 104.DIVISION 104. ENVIRONMENTAL HEALTH
Part 7.PART 7. CALIFORNIA RETAIL FOOD CODE
Ch. 5.CHAPTER 5. Cleaning and Sanitizing of Equipment and Utensils

This text of California § 114111. (114111. (Added by Stats. 2006, Ch. 23, Sec. 2.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Cal. Health and Safety Code - HSC Code § 114111. (2026).

Text

(a)If used, dry cleaning methods such as brushing, scraping, and vacuuming shall contact only surfaces that are soiled with dry nonpotentially hazardous food residues.
(b)Cleaning equipment used in dry cleaning food-contact surfaces shall not be used for any other purpose.

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Legislative History

Added by Stats. 2006, Ch. 23, Sec. 2. Effective January 1, 2007. Operative July 1, 2007, by Sec. 3 of Ch. 23.
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California § 114111., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/HSC/114111..