California Statutes
§ 113715. — 113715. (Repealed and added by Stats. 2006, Ch. 23, Sec. 2.)
California § 113715.
JurisdictionCalifornia
Code HSCHealth and Safety Code - HSC
Div. 104.DIVISION 104. ENVIRONMENTAL HEALTH
Part 7.PART 7. CALIFORNIA RETAIL FOOD CODE
Ch. 1.CHAPTER 1. General Provisions
This text of California § 113715. (113715. (Repealed and added by Stats. 2006, Ch. 23, Sec. 2.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Cal. Health and Safety Code - HSC Code § 113715. (2026).
Text
Any construction, alteration, remodeling, or operation of a food facility shall be approved by the enforcement agency and shall be in accordance with all applicable local, state, and federal statutes, regulations, and ordinances, including but not limited to, fire, building, and zoning codes.
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Related
Irma Ramirez v. Golden Creme Donuts
670 F. App'x 620 (Ninth Circuit, 2016)
Legislative History
Repealed and added by Stats. 2006, Ch. 23, Sec. 2. Effective January 1, 2007. Operative July 1, 2007, by Sec. 3 of Ch. 23.
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Bluebook (online)
California § 113715., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/HSC/113715..