California Statutes
§ 112820. — 112820. (Added by Stats. 1995, Ch. 415, Sec. 6.)
California·Code HSC Health and Safety Code - HSC·Div. 104. DIVISION 104. ENVIRONMENTAL HEALTH·Part 6. PART 6. WHOLESALE FOOD·Ch. 8. CHAPTER 8. Canneries·Art. 5. ARTICLE 5. General Provisions
The Division of Cannery Inspections has supervision over the inspection and examination of raw fish and fish products preparatory to canning.
The cost of the inspection and examination shall be determined and paid in the manner provided in Article 2 (commencing with Section 112685).
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California § 112820. (112820. (Added by Stats. 1995, Ch. 415, Sec. 6.)) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.
Legislative History
Added by Stats. 1995, Ch. 415, Sec. 6. Effective January 1, 1996.