California § 112565. 112565. (Added by Stats. 1995, Ch. 415, Sec. 6.)

California Statutes

§ 112565. — 112565. (Added by Stats. 1995, Ch. 415, Sec. 6.)

California § 112565.

JurisdictionCalifornia

Code HSCHealth and Safety Code - HSC

Div. 104.DIVISION 104. ENVIRONMENTAL HEALTH

Part 6.PART 6. WHOLESALE FOOD

Ch. 7.CHAPTER 7. Frozen Foods

This text of California § 112565. (112565. (Added by Stats. 1995, Ch. 415, Sec. 6.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook

Cal. Health and Safety Code - HSC Code § 112565. (2026).

Text

No frozen food locker plant shall be licensed under this chapter unless the following facilities are provided:
Sufficient chill or aging room space, freezing facilities, locker room, and facilities for cutting, preparing, wrapping and packaging meats and meat products, except that storage locker plants and branch locker plants need install only locker room facilities as specified in Section 112550.

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No frozen food locker plant shall be licensed under this chapter unless the following facilities are provided:
Sufficient chill or aging room space, freezing facilities, locker room, and facilities for cutting, preparing, wrapping and packaging meats and meat products, except that storage locker plants and branch locker plants need install only locker room facilities as specified in Section 112550.

Legislative History

Added by Stats. 1995, Ch. 415, Sec. 6. Effective January 1, 1996.

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Bluebook (online)

California § 112565., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/HSC/112565..