California Statutes
§ 112525. — 112525. (Added by Stats. 1995, Ch. 415, Sec. 6.)
California § 112525.
JurisdictionCalifornia
Code HSCHealth and Safety Code - HSC
Div. 104.DIVISION 104. ENVIRONMENTAL HEALTH
Part 6.PART 6. WHOLESALE FOOD
Ch. 7.CHAPTER 7. Frozen Foods
This text of California § 112525. (112525. (Added by Stats. 1995, Ch. 415, Sec. 6.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Cal. Health and Safety Code - HSC Code § 112525. (2026).
Text
The floors, walls and ceilings of frozen food locker plants shall be of a construction and finish that they can be conveniently maintained in a clean and sanitary condition. The lockers in any plant shall be so constructed as to protect the contents from contamination, deterioration or injury. Lockers with perforated bottoms shall be provided with a suitable unperforated liner or tray.
Free access — add to your briefcase to read the full text and ask questions with AI
Legislative History
Added by Stats. 1995, Ch. 415, Sec. 6. Effective January 1, 1996.
Cite This Page — Counsel Stack
Bluebook (online)
California § 112525., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/HSC/112525..