California Statutes

§ 112165. — 112165. (Amended by Stats. 1997, Ch. 236, Sec. 1.)

California·Code HSC Health and Safety Code - HSC·Div. 104. DIVISION 104. ENVIRONMENTAL HEALTH·Part 6. PART 6. WHOLESALE FOOD·Ch. 5. CHAPTER 5. Sanitary Control of Shellfish·Art. 2. ARTICLE 2. General Requirements
(a)The department shall adopt regulations regarding all of the following:
(1)The classification and minimum requirements for growing and harvesting areas, for relaying and depuration procedures, and for aquaculture facilities that are used for the cultivation and production of shellfish.
(2)Specifications for plant facilities and for the harvesting, transporting, storing, handling, packing, and repacking of shellfish.
(3)Fees.
(b)The department shall adopt regulations by January 1, 1999, to interpret and enforce the provisions of this chapter. The regulations shall be adopted by the department in the manner prescribed by Chapter 3.5 (commencing with Section 11340) of Part 1 of Division 3 of Title 2 of the Government Code.
(c)The regulations shall conform, so far as possible, to

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California § 112165. (112165. (Amended by Stats. 1997, Ch. 236, Sec. 1.)) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.

Legislative History

Amended by Stats. 1997, Ch. 236, Sec. 1. Effective January 1, 1998.
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