California Statutes
§ 112095. — 112095. (Added by Stats. 1995, Ch. 415, Sec. 6.)
California § 112095.
JurisdictionCalifornia
Code HSCHealth and Safety Code - HSC
Div. 104.DIVISION 104. ENVIRONMENTAL HEALTH
Part 6.PART 6. WHOLESALE FOOD
Ch. 4.CHAPTER 4. Wholesale Food Processors
Art. 2.ARTICLE 2. Food Containers
This text of California § 112095. (112095. (Added by Stats. 1995, Ch. 415, Sec. 6.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Cal. Health and Safety Code - HSC Code § 112095. (2026).
Text
If any licensee fails to maintain his or her equipment and to cleanse or sterilize any bottle in the manner required by this article, and issues a certificate knowing its contents to be untrue the state department may revoke or suspend his or her license after a hearing. The proceedings for the revocation or suspension of a license shall be conducted in accordance with Chapter 5 (commencing with Section 11500) of Part 1 of Division 3 of Title 2 of the Government Code, and the state department shall have all the powers granted therein.
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Legislative History
Added by Stats. 1995, Ch. 415, Sec. 6. Effective January 1, 1996.
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Bluebook (online)
California § 112095., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/HSC/112095..