California § 112095. 112095. (Added by Stats. 1995, Ch. 415, Sec. 6.)

California Statutes

§ 112095. — 112095. (Added by Stats. 1995, Ch. 415, Sec. 6.)

California·Code HSC Health and Safety Code - HSC·Div. 104. DIVISION 104. ENVIRONMENTAL HEALTH·Part 6. PART 6. WHOLESALE FOOD·Ch. 4. CHAPTER 4. Wholesale Food Processors·Art. 2. ARTICLE 2. Food Containers

If any licensee fails to maintain his or her equipment and to cleanse or sterilize any bottle in the manner required by this article, and issues a certificate knowing its contents to be untrue the state department may revoke or suspend his or her license after a hearing. The proceedings for the revocation or suspension of a license shall be conducted in accordance with Chapter 5 (commencing with Section 11500) of Part 1 of Division 3 of Title 2 of the Government Code, and the state department shall have all the powers granted therein.

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If any licensee fails to maintain his or her equipment and to cleanse or sterilize any bottle in the manner required by this article, and issues a certificate knowing its contents to be untrue the state department may revoke or suspend his or her license after a hearing. The proceedings for the revocation or suspension of a license shall be conducted in accordance with Chapter 5 (commencing with Section 11500) of Part 1 of Division 3 of Title 2 of the Government Code, and the state department shall have all the powers granted therein.

California § 112095. (112095. (Added by Stats. 1995, Ch. 415, Sec. 6.)) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.

Legislative History

Added by Stats. 1995, Ch. 415, Sec. 6. Effective January 1, 1996.

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