Home/California/Statutes/Code HSC: Health and Safety Code - HSC/Div. 104.: DIVISION 104. ENVIRONMENTAL HEALTH/Part 5.: PART 5. SHERMAN FOOD, DRUG, AND COSMETIC LAWS/Ch. 5.: CHAPTER 5. Food/Art. 3.: ARTICLE 3. Standard of Identity, Quality, and Fill/§ 110510.
California Statutes

§ 110510. — 110510. (Added by Stats. 1995, Ch. 415, Sec. 6.)

California § 110510.
JurisdictionCalifornia
Code HSCHealth and Safety Code - HSC
Div. 104.DIVISION 104. ENVIRONMENTAL HEALTH
Part 5.PART 5. SHERMAN FOOD, DRUG, AND COSMETIC LAWS
Ch. 5.CHAPTER 5. Food
Art. 3.ARTICLE 3. Standard of Identity, Quality, and Fill

This text of California § 110510. (110510. (Added by Stats. 1995, Ch. 415, Sec. 6.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Cal. Health and Safety Code - HSC Code § 110510. (2026).

Text

In prescribing a definition and standard of identity for any food or class of food in which optional ingredients are permitted, the department shall designate the optional ingredients that shall be named on the label. This section shall not apply to wine.

Free access — add to your briefcase to read the full text and ask questions with AI

Legislative History

Added by Stats. 1995, Ch. 415, Sec. 6. Effective January 1, 1996.
View on official source ↗

Cite This Page — Counsel Stack

Bluebook (online)
California § 110510., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/HSC/110510..