Home/California/Statutes/Code FAC: Food and Agricultural Code - FAC/Div. 22.: DIVISION 22. MARKETING ADVISORY AND PROMOTIONAL AGENCY LAWS/Part 2.: PART 2. MARKETING ADVISORY AND PROMOTIONAL COUNCILS AND COMMISSIONS/Ch. 29.: CHAPTER 29. Olive Oil Commission of California/Art. 9.: ARTICLE 9. Quality Standards/§ 79901.
California Statutes

§ 79901. — 79901. (Added by Stats. 2013, Ch. 344, Sec. 1.)

California § 79901.
JurisdictionCalifornia
Code FACFood and Agricultural Code - FAC
Div. 22.DIVISION 22. MARKETING ADVISORY AND PROMOTIONAL AGENCY LAWS
Part 2.PART 2. MARKETING ADVISORY AND PROMOTIONAL COUNCILS AND COMMISSIONS
Ch. 29.CHAPTER 29. Olive Oil Commission of California
Art. 9.ARTICLE 9. Quality Standards

This text of California § 79901. (79901. (Added by Stats. 2013, Ch. 344, Sec. 1.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Cal. Food and Agricultural Code - FAC Code § 79901. (2026).

Text

The commission board of directors may recommend to the secretary the adoption and amendment of olive oil grades and labeling standards, in accordance with the California Marketing Act of 1937 (Chapter 1 (commencing with Section 58601) of Part 2 of Division 21), unless otherwise specified in this article.

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Legislative History

Added by Stats. 2013, Ch. 344, Sec. 1. (SB 250) Effective January 1, 2014.
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California § 79901., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/FAC/79901..