California Statutes

§ 78839. — 78839. (Amended by Stats. 2007, Ch. 124, Sec. 7.)

California § 78839.
JurisdictionCalifornia
Code FACFood and Agricultural Code - FAC
Div. 22.DIVISION 22. MARKETING ADVISORY AND PROMOTIONAL AGENCY LAWS
Part 2.PART 2. MARKETING ADVISORY AND PROMOTIONAL COUNCILS AND COMMISSIONS
Ch. 24.5.CHAPTER 24.5. Mendocino County Winegrape and Wine Commission
Art. 2.ARTICLE 2. Definitions

This text of California § 78839. (78839. (Amended by Stats. 2007, Ch. 124, Sec. 7.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Cal. Food and Agricultural Code - FAC Code § 78839. (2026).

Text

“Vintner” and “processor” are synonymous and, except as otherwise specifically provided in this chapter, mean any person engaged in Mendocino County in producing or causing to be produced must, grape juice, grape concentrate, wine, or other winegrape products, including high proof and brandy, and includes a “winegrower” in Mendocino County as that term is defined in Section 23013 of the Business and Professions Code, who produces wine from winegrapes. However, a producer does not become a vintner solely by the act of field crushing winegrapes before delivering the winegrapes as must to another person.

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Legislative History

Amended by Stats. 2007, Ch. 124, Sec. 7. Effective January 1, 2008.
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California § 78839., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/FAC/78839..