California Statutes
§ 78839. — 78839. (Amended by Stats. 2007, Ch. 124, Sec. 7.)
California·Code FAC Food and Agricultural Code - FAC·Div. 22. DIVISION 22. MARKETING ADVISORY AND PROMOTIONAL AGENCY LAWS·Part 2. PART 2. MARKETING ADVISORY AND PROMOTIONAL COUNCILS AND COMMISSIONS·Ch. 24.5. CHAPTER 24.5. Mendocino County Winegrape and Wine Commission·Art. 2. ARTICLE 2. Definitions
“Vintner” and “processor” are synonymous and, except as otherwise specifically provided in this chapter, mean any person engaged in Mendocino County in producing or causing to be produced must, grape juice, grape concentrate, wine, or other winegrape products, including high proof and brandy, and includes a “winegrower” in Mendocino County as that term is defined in Section 23013 of the Business and Professions Code, who produces wine from winegrapes. However, a producer does not become a vintner solely by the act of field crushing winegrapes before delivering the winegrapes as must to another person.
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California § 78839. (78839. (Amended by Stats. 2007, Ch. 124, Sec. 7.)) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.
Legislative History
Amended by Stats. 2007, Ch. 124, Sec. 7. Effective January 1, 2008.