California Statutes

§ 58887. — 58887. (Enacted by Stats. 1967, Ch. 15.)

California § 58887.
JurisdictionCalifornia
Code FACFood and Agricultural Code - FAC
Div. 21.DIVISION 21. MARKETING
Part 2.PART 2. GENERAL MARKETING LAWS
Ch. 1.CHAPTER 1. California Marketing Act of 1937
Art. 9.ARTICLE 9. Terms of Marketing Orders

This text of California § 58887. (58887. (Enacted by Stats. 1967, Ch. 15.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Cal. Food and Agricultural Code - FAC Code § 58887. (2026).

Text

A marketing order may contain provisions for the establishment of surplus, stabilization, or byproduct pools for any commodity, or of any grade, size, quality, or condition of it, and providing for the sale of the commodity in any such pool and for the equitable distribution among the persons that are participating in the pool of the net returns which are derived from the sale of such commodity. The marketing of green ripe olives is not, however, subject to any provisions of a marketing order which relate to the establishment and operation of surplus pools. If the marketing order authorizes the establishment of any such pool, the advisory board may receive such commodity from each producer or handler and handle it according to the grade, size, quality, or condition of the commodity and acc

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Legislative History

Enacted by Stats. 1967, Ch. 15.
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Bluebook (online)
California § 58887., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/FAC/58887..