Home/California/Statutes/Code FAC: Food and Agricultural Code - FAC/Div. 17.: DIVISION 17. FRUIT, NUT, AND VEGETABLE STANDARDS/Ch. 10.: CHAPTER 10. Organic Foods/§ 46015.
California Statutes

§ 46015. — 46015. (Repealed and added by Stats. 2002, Ch. 533, Sec. 21.5.)

California § 46015.
JurisdictionCalifornia
Code FACFood and Agricultural Code - FAC
Div. 17.DIVISION 17. FRUIT, NUT, AND VEGETABLE STANDARDS
Ch. 10.CHAPTER 10. Organic Foods

This text of California § 46015. (46015. (Repealed and added by Stats. 2002, Ch. 533, Sec. 21.5.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Cal. Food and Agricultural Code - FAC Code § 46015. (2026).

Text

Materials acceptable in this state are those outlined in Sections 205.600 to 205.607, inclusive, of Title 7 of the Code of Federal Regulations.

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Legislative History

Repealed and added by Stats. 2002, Ch. 533, Sec. 21.5. Effective January 1, 2003.
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California § 46015., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/FAC/46015..