Home/California/Statutes/Code FAC: Food and Agricultural Code - FAC/Div. 17.: DIVISION 17. FRUIT, NUT, AND VEGETABLE STANDARDS/Ch. 2.: CHAPTER 2. General Provisions/Art. 5.: ARTICLE 5. Inspection and Certification by the Director/§ 42762.
California Statutes

§ 42762. — 42762. (Enacted by Stats. 1967, Ch. 15.)

California § 42762.
JurisdictionCalifornia
Code FACFood and Agricultural Code - FAC
Div. 17.DIVISION 17. FRUIT, NUT, AND VEGETABLE STANDARDS
Ch. 2.CHAPTER 2. General Provisions
Art. 5.ARTICLE 5. Inspection and Certification by the Director

This text of California § 42762. (42762. (Enacted by Stats. 1967, Ch. 15.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Cal. Food and Agricultural Code - FAC Code § 42762. (2026).

Text

The regulations may include reasonable fees which are to be charged for such services and for the acceptance of advance fees to effectuate such inspection. Any fees so established shall be based upon the approximate cost of the service to be rendered.

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Legislative History

Enacted by Stats. 1967, Ch. 15.
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Bluebook (online)
California § 42762., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/FAC/42762..