California Statutes
§ 41754. — 41754. (Amended by Stats. 1998, Ch. 674, Sec. 9.)
California § 41754.
JurisdictionCalifornia
Code FACFood and Agricultural Code - FAC
Div. 16.DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS
Ch. 5.CHAPTER 5. Standards for Garlic and Onions forDehydration
Art. 5.ARTICLE 5. Weighing, Inspection, and Certification
This text of California § 41754. (41754. (Amended by Stats. 1998, Ch. 674, Sec. 9.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Cal. Food and Agricultural Code - FAC Code § 41754. (2026).
Text
The secretary may review the operation of any inspection station that is not located at a dehydrator during a period beginning November 1st of any year and ending not less than 30 days before the date inspection began at that station in the preceding year and, if the secretary determines that the interest and economy and efficient operation of the inspection service would be served, the secretary, with the consent of each operator of a dehydrator that is involved, may terminate inspection at that place.
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Legislative History
Amended by Stats. 1998, Ch. 674, Sec. 9. Effective January 1, 1999.
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Bluebook (online)
California § 41754., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/FAC/41754..