Home/California/Statutes/Code FAC: Food and Agricultural Code - FAC/Div. 16.: DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS/Ch. 5.: CHAPTER 5. Standards for Garlic and Onions forDehydration/Art. 4.: ARTICLE 4. Powers of the Secretary/§ 41731.
California Statutes

§ 41731. — 41731. (Amended by Stats. 1998, Ch. 674, Sec. 4.)

California § 41731.
JurisdictionCalifornia
Code FACFood and Agricultural Code - FAC
Div. 16.DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS
Ch. 5.CHAPTER 5. Standards for Garlic and Onions forDehydration
Art. 4.ARTICLE 4. Powers of the Secretary

This text of California § 41731. (41731. (Amended by Stats. 1998, Ch. 674, Sec. 4.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Cal. Food and Agricultural Code - FAC Code § 41731. (2026).

Text

The secretary, for the purpose of inspection, may enter any place where garlic or onions for dehydration purposes may be found and take for inspection such representative samples as may be necessary to determine whether or not any uncertified lot or load of garlic or onions complies with the quality standards established pursuant to this chapter, and the percentage of garlic or onions that are not suitable for dehydration purposes. The secretary may subject samples of garlic or onions to any method of inspection or testing prescribed by regulation.

Free access — add to your briefcase to read the full text and ask questions with AI

Legislative History

Amended by Stats. 1998, Ch. 674, Sec. 4. Effective January 1, 1999.
View on official source ↗

Cite This Page — Counsel Stack

Bluebook (online)
California § 41731., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/FAC/41731..