California Statutes

§ 41710. — 41710. (Added by Stats. 1998, Ch. 674, Sec. 1.)

California·Code FAC Food and Agricultural Code - FAC·Div. 16. DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS·Ch. 5. CHAPTER 5. Standards for Garlic and Onions forDehydration·Art. 2. ARTICLE 2. General Provisions
The secretary shall not enforce this article, Article 3 (commencing with Section 41721), Article 5 (commencing with Section 41751), Article 6 (commencing with Section 41801), or Article 8 (commencing with Section 41861), during the period that any marketing order covering the same subject is in effect.

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California § 41710. (41710. (Added by Stats. 1998, Ch. 674, Sec. 1.)) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.

Legislative History

Added by Stats. 1998, Ch. 674, Sec. 1. Effective January 1, 1999.
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