California Statutes

§ 41581. — 41581. (Amended by Stats. 1996, Ch. 1023, Sec. 64.)

California § 41581.
JurisdictionCalifornia
Code FACFood and Agricultural Code - FAC
Div. 16.DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS
Ch. 4.CHAPTER 4. Canned Foods
Art. 7.ARTICLE 7. Abatement

This text of California § 41581. (41581. (Amended by Stats. 1996, Ch. 1023, Sec. 64.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Cal. Food and Agricultural Code - FAC Code § 41581. (2026).

Text

If the State Director of Health Services finds, after investigation and examination, that any canned fruits or vegetables, including olives, that are found in the possession of any person, firm, company, or corporation are misbranded or mislabeled within the meaning of this chapter, he or she may seize the canned fruits or vegetables, including olives, and tag them “embargoed.” The canned fruits or vegetables, including olives, shall not thereafter be sold, removed, or otherwise disposed of pending a hearing and final disposition as provided by Part 5 (commencing with Section 109875) of Division 104 of the Health and Safety Code.

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Legislative History

Amended by Stats. 1996, Ch. 1023, Sec. 64. Effective September 29, 1996.
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California § 41581., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/FAC/41581..