Home/California/Statutes/Code FAC: Food and Agricultural Code - FAC/Div. 16.: DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS/Ch. 3.: CHAPTER 3. Grapes for Wine and Byproducts/Art. 2.: ARTICLE 2. Exceptions/§ 41132.
California Statutes

§ 41132. — 41132. (Amended by Stats. 1975, Ch. 1073.)

California § 41132.
JurisdictionCalifornia
Code FACFood and Agricultural Code - FAC
Div. 16.DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS
Ch. 3.CHAPTER 3. Grapes for Wine and Byproducts
Art. 2.ARTICLE 2. Exceptions

This text of California § 41132. (41132. (Amended by Stats. 1975, Ch. 1073.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Cal. Food and Agricultural Code - FAC Code § 41132. (2026).

Text

This chapter does not affect the right of a purchaser of grapes for wine and byproducts purposes to specify a minimum percentage of soluble solids as a definition of maturity of the grapes if the price which is to be paid is to be determined other than on the basis of the soluble solid contents of the grapes.

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Legislative History

Amended by Stats. 1975, Ch. 1073.
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California § 41132., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/FAC/41132..