California Statutes
§ 40931. — 40931. (Amended by Stats. 1989, Ch. 676, Sec. 21.)
California § 40931.
JurisdictionCalifornia
Code FACFood and Agricultural Code - FAC
Div. 16.DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS
Ch. 2.CHAPTER 2. Standards for Tomatoes
Art. 8.ARTICLE 8. Fees
This text of California § 40931. (40931. (Amended by Stats. 1989, Ch. 676, Sec. 21.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Cal. Food and Agricultural Code - FAC Code § 40931. (2026).
Text
Each processor that receives deliveries of tomatoes for processing purposes is hereby designated as the authorized agent of the director to collect the inspection and certification fees which are chargeable to the processor and to each producer that delivers tomatoes.
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Legislative History
Amended by Stats. 1989, Ch. 676, Sec. 21.
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Bluebook (online)
California § 40931., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/FAC/40931..