Home/California/Statutes/Code FAC: Food and Agricultural Code - FAC/Div. 15.: DIVISION 15. MILK AND MILK PRODUCTS ACT OF 1947/Part 3.: PART 3. MANUFACTURED PRODUCTS/Ch. 2.: CHAPTER 2. Frozen Dairy Products/Art. 1.: ARTICLE 1. General Provisions/§ 36808.
California Statutes

§ 36808. — 36808. (Amended by Stats. 1995, Ch. 150, Sec. 9.)

California § 36808.
JurisdictionCalifornia
Code FACFood and Agricultural Code - FAC
Div. 15.DIVISION 15. MILK AND MILK PRODUCTS ACT OF 1947
Part 3.PART 3. MANUFACTURED PRODUCTS
Ch. 2.CHAPTER 2. Frozen Dairy Products
Art. 1.ARTICLE 1. General Provisions

This text of California § 36808. (36808. (Amended by Stats. 1995, Ch. 150, Sec. 9.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Cal. Food and Agricultural Code - FAC Code § 36808. (2026).

Text

Ice cream, frozen dairy dessert, frozen dessert, and sherbet may contain safe and suitable nonmilk-derived ingredients as specified in applicable provisions of the Code of Federal Regulations. If these nonmilk-derived ingredients are used, the minimum quantity of food solids required in this chapter for ice cream, frozen dairy dessert, frozen dessert, and sherbet shall be maintained exclusively of these additives.

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Legislative History

Amended by Stats. 1995, Ch. 150, Sec. 9. Effective January 1, 1996.
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California § 36808., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/FAC/36808..