California Statutes
§ 34002. — 34002. (Enacted by Stats. 1967, Ch. 15.)
California·Code FAC Food and Agricultural Code - FAC·Div. 15. DIVISION 15. MILK AND MILK PRODUCTS ACT OF 1947·Part 1. PART 1. GENERALLY·Ch. 8. CHAPTER 8. Pasteurization·Art. 1. ARTICLE 1. Standards
If the process of ripening or starting is to be commenced immediately, each of the following shall be cooled to a degree no lower than necessary for such ripening or starting:
(a)Cream which is pasteurized for use and which is used in the manufacture of butter.
(b)Milk which is pasteurized for use and which is used in the manufacture of cheese.
Free access — add to your briefcase to read the full text and ask questions with AI
California § 34002. (34002. (Enacted by Stats. 1967, Ch. 15.)) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.
Legislative History
Enacted by Stats. 1967, Ch. 15.